Found a good sale and bought some chicken breast with bones. Thought I could just de-bone them myself. First time I ever did this was last night. Pretty easy.

Put them on the grill with season all, pepper, garlic/parsley powder mix, & liquid smoke. Pretty tasty.



MYQLlPJ8vjc





Helps to have a sharp knife and sharpener to maintain.


http://common1.csnimages.com/lf/1/hash/1611/341478/1/Metropolitan+7.5%22+Chef+Knife.jpg
http://www.williams-sonoma.com/wsimgs/rk/images/dp/wcm/201121/0007/img20m.jpg